Krushnay ERP
A branch asks for what it needs
0:00 — A store keeper raises a request on a phone, from a catalogue in your own units.
Product tour
Three minutes, one order, start to finish
Follow a single request from a branch store room to stock landing on the shelf — the path most of the work in a kitchen actually takes.
A real recording of the software, with captions on screen. No sound yet.
What you will see
Chapter by chapter
If you only have a minute, the second and fourth chapters are the ones owners tend to care about.
Vendor rates are compared
0:35 — Every vendor who quotes those items is priced against the order, side by side, before anything is committed.
The order is approved
1:10 — It reaches the person who owns that decision, who approves it from wherever they are.
The delivery is checked in
1:45 — Line by line against the approved order, signed and photographed at the door.
Stock counts and the variance
2:20 — A count in the store room, against what the system expected to be there.
What the owner sees
2:50 — The same day's activity, rolled up across every branch.
Screens
Or just look at it
The same journey, as pictures, for anyone who would rather skim.
A recording only goes so far
On a call we use your items and your vendors, which is when it stops being a demonstration and starts being your kitchen.